Verified once, by a registered nutritionist.
Every ingredient in the Canoli library is checked by a registered nutritionist against a published source before it ships. That is a vetting of our library, not an ongoing review of what you upload.
Compound interest, for food development
Your next product should start where the last one finished.
Food teams run trial after trial, and most of what they learn evaporates between the bench and the spec. Canoli keeps the recipe, the reasoning and the result together.
One month free. No card needed.
- 01Run the trial
- 02Score it as you go
- 03Capture your learning
- 04Build on that learning
- Ingredients
- 3,810
- Claim checks run
- 32,700
- Average nutrition check
- 36ms
- Labels exported
- 150
Change one ingredient. Watch everything else move.
Nutrition and compliance recalculate as you formulate, so you find out at the bench rather than at the label stage.
These are real nutritional scores. Drag an amount and the same engine that scores our customers' recipes scores this one, against the verified library.
How are they scored? Read the method.
Oat and seed bar
per 100 g of 129.1 g
- Energy
- 461kcal
- Sugars
- 9.5g
- Free sugars
- 7.7g
- Salt
- 0.19g
- Cost
- £0.26per 100 g
- HFSS · NPM 2004/05
- PASS score 0
- HFSS · NPM 2018
- FAIL score 8
- Nutri-Score
-
Passes HFSS on an NPM score of 0. The threshold for food is 4.
Could not reach the scorer, so these figures are from your previous amounts. Move a slider to try again.
Calculated values, not analysed. Laboratory analysis is recommended before committing these values to a pack.
The restrictions reach you through your buyer.
Whether the restrictions bind you directly or reach you through the retailer, the score is set at formulation, months before anyone asks for a label.
-
The rule
Binds retailers and advertisers.
Directly if you're over 250 employees. Through your customers if you're not.
-
Your buyer
Won't list what scores HFSS.
No TV before 9pm, no paid online ads, and in Wales and Scotland no multibuy, aisle ends or checkouts.
-
Your recipe
Is scored before they ask.
The decision is taken at the formulation stage (or at the kitchen bench), months before anyone asks you for a label.
When each rule lands
Select a date to see what changes.
- In force
- In force
- Tomorrow
- In 5 days
- In 13 days
- Coming
- Coming
- Coming
- Estimated
1 Oct 2026 · Scotland
Promotion and placement restrictions
Score HFSS on the nutrient profiling model and the product loses multibuy, aisle ends and checkouts in every qualifying Scottish store.
Binds retailers with 50 or more employees, in stores over 185.8 square metres.
Source: SSI 2025/303.
Why this exists
Don't let insights slip through your fingers
Every part of this exists because someone stood at a bench with their hands full, learned something that mattered, and had nowhere to put it.
Now every version is kept, and every one is yours to build on.
Version history depends on your plan.
A record is only worth keeping if the numbers underneath it are right.
2,703 ingredients in our library have been verified by a registered nutritionist against published UK and EU sources, and we are still working through the rest. Upload your own from a supplier spec and we use the values exactly as given.
Your suppliers' numbers, respected.
Upload an ingredient from a supplier spec and we use the stated values exactly as given. We never quietly substitute our own.
Every value carries a named source.
CoFID and named EU datasets, each attributed on the ingredient it feeds. You can show a retailer where a number came from.
Both HFSS models, or neither.
We score NPM 2004/05 and NPM 2018 on the same recipe, so a reformulation can be checked against the model that applies to you. Where an ingredient has not been classified for an input a model needs, we withhold that score rather than assume a zero.
Privacy and security
Your recipes are yours.
A recipe is the thing your team spent months getting right. If we are asking you to trust us with it, we owe you plain answers about what happens to it inside Canoli.
Read the full trust page, signed by our founderWe do not train AI on your recipes.
Recipe chat and ingredient-from-photo run on Anthropic and OpenAI under no-training terms, and both delete request data after a short period (7 days and up to 30 days). Your recipes never train any model, ours or theirs.
We do not share data between customers.
Every database query is scoped to your organisation in code, and that boundary is covered by an automated test suite. If a change ever broke that separation, our own tests would stop it before it went live.
We do not sell or mine your data.
No ads, no analytics sold on, nothing passed to marketers. We make our money from subscriptions.
- Where it lives
- Nuremberg, Germany. An ISO 27001 certified facility. Your stored data stays in the EU, and the UK's adequacy arrangement with the EEA means a UK customer needs no extra transfer safeguards. AI features send the content of each request to US providers under Standard Contractual Clauses.
- In transit, at rest
- TLS 1.2 or 1.3 on every public endpoint. Customer data sits on an encrypted volume.
- Backups
- 30 days rolling, age-encrypted before they leave the server. The storage provider only ever sees ciphertext.
- Getting out
- Export any recipe to CSV or PDF at any time. No queue, no lock-in.
We publish our method
We stand by our method.
So we publish it.
Most tools hand you final scores and nothing else. Ours is built on published best practice, government and scientific standards, and every figure can be traced back to its source and the maths that produced it. Nothing is hidden behind the number.
Read the method-
Built on standards
Standards, not a house recipe
UK and EU regulation, McCance and Widdowson, EuroFIR and the scientific literature. Where we had to choose, the method says why.
-
Every score traceable
Follow any figure to its source
From the score back to the ingredient, the database it came from and every factor applied on the way. A buyer's question has an answer.
-
Published, not hidden
Read it before you sign up
The full method is on our site for anyone to read, and it stays there for the life of every spec you export.
Try it free for one month. No card needed.
Start your free month
Built with the people who use it.
The teams shaping how Canoli works.
In build
The bench is where the learning happens.
Today you formulate on the web and write up what happened afterwards, if you write it up at all. The Canoli app puts the recipe in your hand at the bench: batch-scaled weights, timers, live nutrition when you go off plan, and a voice note when both hands are covered.
A kitchen is a loud room, and a voice note is not always the answer. Most benches still run on a sheet of paper covered in biro: photograph it, and the app reads the weights, times and temperatures off it and logs each one against the trial, with the photo kept attached so you can check what it read. It is the same extraction that reads a supplier spec sheet into an ingredient today, pointed at your handwriting instead.
None of it stays on the phone. Every weight, note and photo lands on the same trial in the web app, so the rest of the team sees it as it happens rather than at the end of the week.
Designs from the current build. iPhone and iPad, in development now, and included on every plan when it lands.
Weigh a scaled batch. Log what you actually used.
Watch the numbers move while it bakes. Say what you saw.
Every deviation, why you made it, and what it cost you.
Priced on what you build, not how many of you there are.
Unlimited users on every plan. You pay for what you build.
When the month is up your account becomes read-only rather than billed: your recipes stay exactly where they are, and nothing is charged because we never took a card. We send two reminders before it ends, and you can subscribe whenever you are ready.
Starter
For founder-led businesses launching their first products
£ 79 99 /mo
Billed annually as £948, save £240/yr
Billed monthly. Switch to annual to save 20%.
- Unlimited recipes
- Unlimited users
- Formulation builder
- Real-time nutrition
- Allergen inference
Growth
For food teams running multiple SKUs with retail customers to supply
£ 159 199 /mo
Billed annually as £1908, save £480/yr
Billed monthly. Switch to annual to save 20%.
Everything in Starter, plus
- Version history
- Batch scaling
- Recipe spec export
- Cost modelling
- AI Recipe Assistant
- Declaration modes
Scale
For brands and manufacturers supplying retail and operating at production scale
£ 319 399 /mo
Billed annually as £3828, save £960/yr
Billed monthly. Switch to annual to save 20%.
Everything in Growth, plus
- Document upload
- Org dashboard
Enterprise
For multi-brand groups and private label manufacturers on a dedicated instance
Custom
Tailored to your group
Everything in Scale, plus
- Single-tenant deployment
- API access
- Directory provisioning (SCIM) Soon
- Multi-org switching Soon
- Sustainability integrations Soon
Compare all features
On every plan: unlimited recipes, unlimited users, owner, admin and member roles, the formulation builder, real-time nutrition, allergen inference, sub-recipes, ingredient upload from a photo or supplier spec, FSA traffic lights on your labels, label and CSV export, and single sign-on with Google or LinkedIn. The table below is what differs.
| Feature | Starter | Growth | Scale | Enterprise |
|---|---|---|---|---|
| Version history | Not included | Included | Included | Included |
| Batch scaling | Not included | Included | Included | Included |
| Recipe spec export | Not included | Included | Included | Included |
| Cost modelling | Not included | Included | Included | Included |
| AI Recipe Assistant | Not included | Included | Included | Included |
| Declaration modes | Not included | Included | Included | Included |
| Document upload | Not included | Not included | Included | Included |
| Org dashboard | Not included | Not included | Included | Included |
| API access | Not included | Not included | Not included | Included |
| Single-tenant deployment | Not included | Not included | Not included | Included |
| Directory provisioning (SCIM) | Not included | Not included | Not included | Soon |
| Multi-org switching | Not included | Not included | Not included | Soon |
| Sustainability integrations | Not included | Not included | Not included | Soon |
Stay up to date on what's changing in UK and EU food regulation and formulation.
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The next products inherit everything the previous ones learned.
Start with one recipe. Keep the reasoning with it. See what the next one starts from.
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